3.01.2012

Made It Hap-Pin!

My pin for the week was the Tomato Basil Parmesan Soup recipe from my Um Yum board. This recipe was AmAzInG!!! It was easy to put together and the aroma filled the house throughout the day. Hubby really liked it too!

A few people commented about how the base of this soup can be frozen, which I was delighted to read! Highly recommend this soup! It was a great way to end a very chilly day this week!


Share how you Made it Hap-Pin! here:

1 comment:

  1. I am so going to join in on this Hap-pin train... just not right now... so busy and I still haven't quite figured out how to use Pinterest very well... I am a little silly that way...

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